2019-2020 Undergraduate Catalog 
    
    Aug 20, 2019  
2019-2020 Undergraduate Catalog

Food Studies Minor


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The Food Studies minor examines the causes and effects of food production systems and patterns of food consumption by incorporating perspectives from a variety of humanities and social science disciplines. Food systems are inherently value-driven and frequently reflect socio-economic inequities that are of concern to the Sisters of Mercy.

Minor Requirements


Students completing a minor in Food Studies complete a minimum of 21 credits.  

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